Within the Product Development Department of NPTC Nutrition, and more specifically in the All Family and Affordable Milks Team, we are looking for an open-minded and entrepreneurial intern working with us to support development projects that aim at nutrition solutions, dairy and plant-based products, for school-age children in critical transformation stage at the age of 3 years and above.

 A Day in the Life of a Product Development Intern:

• Give support to development projects under the supervision of Product Development Specialists
• Get into our labs, pilot plants to support more experienced colleagues in the innovation & renovation of our affordable nutrition brands
• In collaboration with Nestlé colleagues, define the areas to explore and the experimental trial pla
• Plan, prepare and run kitchen/benchtop/prototyping trials and/or pilot plant trials
• Organize raw materials, product analytics, release of samples, sensory and keeping quality tests
• Participate and organize internal team discussions and regular updates. Bring your own ideas to the table!
• Document, report and present project results internally to relevant Nestlé colleagues.

• Master’s degree student in Dairy/Food Technology/Food Science/Food Engineering requiring first working experience while still enrolled at University during time of the internship or freshly graduated (less than one year).
• Strong interest in hands-on experience in product development
• Proactive, curious and result focused combined with an innovative mindset
• Good communication skills and ability to work well with diverse teams
• Fluent in English (oral and written), at ease at networking in international environment